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Post by Deleted on Nov 18, 2012 16:26:49 GMT 10
Knocked this up the other night...the pan is about 600mm across, specifically designed for paella. Chicken, chorizo, prawns and mussels... Very easy recipe, too Attachments:
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Post by jody on Nov 19, 2012 7:54:24 GMT 10
Take out the mussels and I'd eat it  |
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Post by caskur on Nov 19, 2012 20:00:38 GMT 10
Knocked this up the other night...the pan is about 600mm across, specifically designed for paella. Chicken, chorizo, prawns and mussels... Very easy recipe, too did you make that? |
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Post by Deleted on Nov 20, 2012 9:25:29 GMT 10
My friend who is Chilian of Spanish descent makes that paella. She knows not to make it when I come to dinner.  |
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Post by Deleted on Nov 20, 2012 12:18:45 GMT 10
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Post by Deleted on Nov 21, 2012 5:32:01 GMT 10
Question is .... did you eat it all yourself??
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Post by Deleted on Nov 21, 2012 7:22:39 GMT 10
Question is .... did you eat it all yourself?? I know there is only one knife, fork and wine glass in the pic, but it was shared between three...with enough left over for lunch the next day. Economies of scale at work, here  |
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Post by caskur on Nov 21, 2012 15:26:15 GMT 10
You better fly over to my place with a giant pan full... I'm hungry. |
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